Maison Mekong is a Southeast Asian restaurant located in Astoria, Queens, NYC. We bring together flavors from Thai food, Vietnamese food, and Filipino food to your table. Our menu features slow simmered pho with bone marrow, shaking beef, pork sisig, Banh mi, Pad thai. Whether you’re dining in, ordering take out, or enjoying cocktails, Maison Mekong offers bold flavors and warm hospitality.

MENU

Menu titled "Maison Mekong" with sections for Appetizer/Salad, Chef's Special, and Fried Branzino. Appetizer items include Edamame, Crispy Spring Rolls, Chive Cake, Crab Rangoon, Chicken Wings, Larb Kaarage, Crispy Calamari, and a Viet Papaya Salad. Chef's Special items include Shaking Beef, Bun Cha, Butter Shrimp, Pork Sisig, Kra Pow Kai Dao, and Tamarind Duck. Fried Branzino and various noodle soup dishes are listed under Fried Branzino, with prices ranging from $7 to $35.
Vietnamese restaurant menu featuring rice bowls, classic dishes, Bánh mì sandwiches, and side orders with images of a Bánh mì sandwich, grilled pork Bánh mì, and fried chicken.

LUNCH SPECIAL

DRINKS

Menu featuring signature drinks, classic drinks, refresher drinks, soft drinks, and add-on toppings with prices. Signature drinks include passion fruit tea slushy, mango tea slushy, lychee tea slushy, and Thai iced tea cream cheese. Classic drinks include Thai green tea, Thai iced tea, and Thai iced coffee. Refresher drinks include Thai lemon tea, passion fruit sparkling, lychee sparkling, and lychee iced tea. Soft drinks are coke, diet coke, selzer, ginger ale, coconut juice, and lemonade. Add-ons include various toppings like brown sugar boba, white pearl boba, mango pop, passion fruit pop, pan-dan jelly, custard, and grass jelly. Prices vary from $3 to $8.